CAMELLIA GRACE LEARN ARTICLE #2

Robber Barons

Though the term “robber baron” might bring to mind thieving men of nobility, it actually refers to a group of powerful American businessmen who rose to prominence during the Gilded Age, roughly from the 1870s through the early 1900s. This era was marked by rapid industrialization, urban growth, and sweeping economic change in the United States.

 

Figures such as John D. Rockefeller, Andrew Carnegie, John Jacob Astor, Cornelius Vanderbilt, and J.P. Morgan became enormously wealthy as they gained control over key industries like oil, steel, railroads, real estate, and finance. Their rise was fueled by technological innovation, the availability of cheap labor, and the lack of strong government regulation, which allowed them to dominate markets and eliminate competition.

 

Critics argued that these men amassed fortunes through ruthless, and sometimes unethical business practices. They often drove competitors out of business, paid workers extremely low wages, and used their immense influence to sway politics in their favor. For example, Standard Oil, founded by Rockefeller, grew so powerful that by 1900 it controlled about 90% of the country’s oil supply. Meanwhile, Carnegie’s steel empire relied on grueling hours and dangerous working conditions for laborers. Because of these practices, many Americans viewed them as exploiters—or “robber barons”—who grew rich at the expense of others.

Keppler, Udo J. Standard Oil as an Octopus. 1904. Print illustration. Library of Congress, Washington, DC.

Despite public criticism and harmful business practices, the legacy of these industrialists remains complex. Some historians argue that these Gilded Age capitalists helped strengthen American industry and contributed to the United States becoming one of the most dominant economies in the world.

 

In addition, many of these wealthy families later turned to philanthropy. The Carnegies, for example, funded libraries and universities, while the Rockefellers donated heavily to medical research and education.

 

Finally, the monopolies and unethical corporate strategies of the era revealed the urgent need for government reform. In the years and decades that followed, lawmakers began creating safeguards to protect fair competition, limit corporate political influence, improve worker safety, establish wage standards, and push for conservation of the nation’s natural resources.

Setting Up House for the Season

Setting up “house” in a Newport mansion for a Gilded Age summer was far more than bringing a trunk and a hat—it was a major seasonal enterprise that required careful logistics, a large household staff, and theatrical attention to detail.

 

For the social elite, summering in Newport was a season of entertainments hosted in private homes. Each hostess—the lady of the house—had to ensure the mansion was not only staffed, but also fully prepared with provisions. These included food, fine china and glassware, linens, flowers, and countless other necessities.

 

Many of these items traveled with the household from the family’s main residence, and they were often of the highest quality and lavishly decorated. Linens were typically monogrammed, and furniture was frequently imported from Europe.

 

The Breakers, Ochre Point Avenue, Newport, Newport County, RI 1933. Photograph. Library of Congress, Washington, DC.

The mansions in Newport were immense, ranging from approximately 28,000 to 140,000 square feet. Staffing such homes required 30 to 40 servants, with roles including butler, maid, chef, groundskeeper, footman, and housekeeper. Many staff members were immigrants, often arriving from Europe in search of stable work.

Because these wealthy families also maintained large city homes, many servants traveled with them for the summer season. However, additional staff were often hired temporarily to meet seasonal demands.

 

Most Newport mansions included separate servant quarters—typically in the attic level—as well as separate staircases and entrances to keep staff discreetly out of sight during entertainments.

 

Beyond material needs, a hostess required something even more valuable to succeed during the season: social capital. Invitations, alliances within New York and Newport’s elite circles, and the ability to host balls, teas, dinners, regattas, and other events that impressed both peers and the press were essential.

Newport’s place in the Gilded Age social circuit was shaped by these high-profile hostesses, who curated the season’s calendar and set its standards. If a family arrived unprepared, their social standing—and their reputation—could be in serious jeopardy.

Other Words, People and Phrases

Sanitarium: A facility providing medical treatment and long-term care for people with chronic illnesses, often located in temperate climates away from cities.

 

Delmonico’s: Considered the first fine-dining restaurant in the United States (founded in 1837). Located in New York City, it became a prestigious gathering place for the wealthy and social elite during the Gilded Age.

 

Mouquin’s: A fashionable New York City restaurant opened in 1857. It became another popular gathering place during the Gilded Age. Its founder, Henri Mouquin, previously worked at Delmonico’s.

 

Tittle-tattle: Trivial gossip or idle chatter.

 

Ship-shape and Bristol fashion: A phrase meaning perfectly neat, orderly, and well organized. The expression references the port city of Bristol, England, where extreme tidal shifts required ships to be carefully balanced and secured to avoid damage when tides changed.

 

Agog: Full of intense interest or excitement.

 

Tycoon: A wealthy and powerful person in business or industry.

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